Pegasus Restaurant and Taverna






130 South Halsted St,
Chicago, IL60661
Phone: 312-226-3377
Fax: 312-226-4972

Click here for directions
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Fresh Seafood
Tsipoura
 
Broiled Whole Mediterranean Sea Bass - Seasonal Price
Sinagrida
 
Broiled Whole Red Snapper - Seasonal Price
Ylossa "Dover"
 
English Dover Sole Broiled or Sauteed, topped with Almond Butter Sauce - Seasonal Price
Solomos Skaras
$15.95 
Broiled Atlantic Salmon Filet topped with Egg-Lemon-Dill Sauce. Served with Steamed Red Potato and Broccoli
Lefkopsaro
$15.25 
Fresh Lake Superior White Fish Filet, served with Steamed Red Potato and Broccoli
Salahi
$17.75 
Pan Seared Skate Wing, Oil Lemon caper butter, Served with Mashed Potato and Vegetables
Xifias Souvlaki
$17.95 
Swordfish Kebob on a Skewer with Wedges of Onion, Tomatoes and Peppers. Served with Rice
Htenia
$18.95 
Seared Fresh Sea Scallops with Sauteed Fresh Spinach and Rice in Roasted Tomato Sauce
Kalamarakia Tiganita
$14.95 
Pan-Fried East Coast Squid, served with your choice of Vegetables
Marides
$12.95 
Pan Fried Fresh Smelts, served with your choice of vegetables
Bakalaos
$16.95 
Sauteed Salted Cod Fish Coated in a "Kourkouti" and served with Scordalia
Garides Souvlaki
$17.95 
Jumbo Gulf Shrimp Kebob on a Skewer, served with Roasted Vegetables and Rice Pilaf

Delivery Available trough DiningIn.com and CEOdeliveries.com