Our Menu | Pegasus Restaurant and Taverna

Spanakopita

$12.50

Spinach Cheese Pie, Savory Feta Cheese, Fresh Leaf Spinach, Eggs and spices in Thin, Delicate Layers of Filo Dough

Pastitsio

$12.95

Baked macaroni mixed with Ground Beef and Lamb, Seasoned with Spices and Grated Cheese, Topped with Bechamel Sauce

Mousakas

$14.95

Layered Eggplant, Zucchini with Ground Beef and Lamb, Seasoned with Spices and Grated Cheese, Topped with Bechamel Sauce

Mousakas Nestisimos

$14.25

Our Famous Version of Meatless Mousaka - Eggplant, Zucchini, Potato, Grated Cheese and Herbs, Topped with Bechamel Sauce

Dolmades

$12.95

Seasoned Ground Beef and Lamb mixed with Rice, wrapped in Grape Vine Leaves, served with Egg-Lemon Sauce

Gyros Piato

$12.95

Specialty Blend of Lamb and Beef Barbequed on a Spit, served with Tomato, Onion, Feta Cheese, Tzatziki Sauce and Pita Bread

Kotopoulo Fournou

$12.95

My Father''s Favorite! Chicken baked to perfection with Olive Oil, Lemon and Oregano. Served with Potato Riganatti and Roasted Vegetables

Kotopoulo "Alexander"

$15.50

Skinless Chicken Breast, Stuffed with Spinach and Feta Cheese, Topped with Kasseri Cheese, served with Rice Pilaf

Moshari Tashkebob

$15.95

Lean Choice Beef, Simmered in Wine Tomato Sauce, Served with Rice Pilaf

Arni Kokkinisto

$15.95

Braised Domestic Lamb served with Your Choice of either Cooked Vegetables, Rice or Potato

Arni Psito

$16.95

Slices of Prime Roasted Leg of Lamb in Natural Au Jus. Served With Potato Riganatti and Braised Green Beans

Neframia

$17.95

Oven Roasted Loin of Lamb, served with Potato Riganatti and Braised Green Beans

Pikilia #1

$15.95

Combination of Pastitso, Doima, Gyros and Spanakopita with Rice Pilaf

Pikilia #2

$17.95

Combination of Pastitsio, Spanakopita, Roasted Leg of Lamb and Chicken Riganatti Served with Rice Pilaf & Potato